Each fall I find myself roasting pumpkin seeds for my family. It’s a special treat we love after carving a pumpkin or after cleaning out a pie pumpkin to be roasted for pumpkin pie. My family loves roasted pumpkin seeds.
Growing up in East Tennessee I learned from some pretty great southern women the tricks to making fluffy flaky biscuits from scratch. I made up a batch last night and thought I would share my secrets with my readers :)
As promised yesterday I’m posting my simple, quick and most importantly melt in your mouth peanut butter fudge recipe. This stuff is going fast in my house and would already be gone if it wasn’t so rich!
I went to make my homemade peanut butter fudge this afternoon and realized pretty quickly I was out of brown sugar. So I just made a batch in about two minutes and wanted to share with my readers in case you ever need to know how.
I have been searching for years for a good chocolate chip cookie recipe friends. No seriously, it is my baking nemesis check out my previous post on this very topic: chocolate cookie recipe fail. I’ve tried so many recipes it’s embarrassing. Each one just isn’t very good. I finally have a recipe that has succeeded … Continue reading
Football is back, mornings have a chill in the air, coffee houses have their pumpkin and spice drinks out, and I’m craving pumpkin :) Yes I know fall doesn’t officially begin until September 22. That isn’t putting a damper on my excitement for the upcoming season though! Sometimes I want pumpkin dessert but don’t feel … Continue reading
Growing up one of my favorite things my mom made was buckeyes. They are yummy balls of peanut butter dipped in chocolate. Yep, if I had to name one major food weakness (after bread) it is definitely chocolate peanut butter anything! I also have a dear friend who recently had to go gluten free. This … Continue reading
I love gardening! We have a cute little garden each year and grow our favorite veggies without pesticides and organically as possible. Each summer we have been blessed with a nice little harvest. This week I used some of our tomatoes and made some mouth watering spaghetti sauce!